Guilty of negligence. It’s been weeks since I’ve updated. This whole work thing has left me exhausted and by the time I get home from work, all I want to do is sleep. There is not an ounce of energy left to cook or photograph. I get home from work, wash up, and crawl into bed cradling my Kindle until I drift into deep slumber. At 6am the next morning, I wake up and start all over. Don’t get me wrong, I’m not complaining – work has been super gratifying, and I feel like I’m learning sooo much. But all that brain processing takes up a ridiculous amount of energy, and at the end of the day, sleep and respite are much welcomed. So, today I only have a few sneak-peak photos of what’s been going on around here, but I hope you enjoy and look forward to the soon-to-come posts and recipes.
King Arthur Flour’s Summer Berry Torte
Chicken Enchiladas with homemade Pumpkin Mole Sauce
My remix of Baked’s Sweet & Salty Cupcakes with Caramel Filling and topped with Chocolate Ganache and fleur de sel
*For more information about Baked Bakery in Brooklyn, please visit: Baked